This bold, sophisticated California-style Barbera showcases the hearty terrior of the Sierra Foothills. Deep aromas of blackberry, plum, and dragon fruit harmoniously intertwine with a subtle mix of black currant and warm toffee.
This elegant tannin of this wine allows it to stand up beautifully to duck, steak and lamb. Even a hearty meat sauce.
Aging: French Oak
Gold, 2018 Orange County Fair
Silver, 2017 Los Angeles International Wine and Spirits Competition